Available on Saturday evenings from 19:00 to 21:30.

2 Steaks & A Bottle of Wine Just £29.95

8oz Rib Eye or 8oz Sirloin

Optional Extras

Starters

  • Freshly prepared homemade soup served with a selection of breads. £3.50
  • Platter of Scottish smoked salmon with brown bread and butter and a honey and mustard dressing. £4.45
  • Chicken liver parfait with spiced fruit chutney and Arran oatcakes. £4.50
  • Classic prawn cocktail with home made marie rose dressing. £4.50
  • Crown of melon filled with fresh seasonal berries and raspberry coulis. £6.50

Steak Sauces & Side Orders

  • Green pepper and brandy. £1.95
  • Diane. £1.95
  • Blue cheese. £1.95
  • Green or mixed side salad. £2.95
  • Portion of French fries. £2.25

Sweets

  • Sticky toffee pudding made to our own recipe served with cream or ice cream. £4.50
  • Today’s homemade cheesecake. £4.50
  • Chocolate truffle torte with rasberry coulis. £4.75
  • Lemon posset with fresh berry compote and butter shortbread. £4.75
  • Fresh raspberry cranachan with toasted oatmeal, heather honey and laced with liqueur whisky. £4.95
  • A trio of fruit sorbets. £4.95
  • Trio of Scottish cheeses with chutney, fruit and oatcakes. £5.25

Hot Beverages

  • Tea for one. £1.50
  • Coffee. £1.75
  • Cafe latte. £2.25
  • Cappuccino. £2.65
  • Espresso. £1.95
  • Double espresso. £2.75
  • Hot chocolate. £2.25
  • Coffee liqueur. £4.75

All menus are subject to change.

Due to unknown manufacturing processes, we regret that we are unable to confirm the presence of nut products (or any other allergy-causing agent) with the result that all food produced may contain peanut products.